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Home > products > Spiral Dough Mixer > 220r/m Electric Spiral Dough Mixer Flour Blending Machine

220r/m Electric Spiral Dough Mixer Flour Blending Machine

Product Details

Place of Origin: China

Brand Name: Hargsun

Certification: CE ISO

Model Number: SSD40A

Payment & Shipping Terms

Minimum Order Quantity: 10pcs

Price: $483

Packaging Details: wooden case

Delivery Time: 15 days

Payment Terms: L/C, T/T

Supply Ability: 200pcs/month

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Highlight:

Electric Spiral Dough Mixer

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220r/m Spiral Dough Mixer

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2.2kw Flour Blending Machine

Input Power:
2.2kw
Capacity:
16kg
Weight:
110kg
Model:
SSD40A
Usage:
Flour Kneading
Package:
Wooden Case
Input Power:
2.2kw
Capacity:
16kg
Weight:
110kg
Model:
SSD40A
Usage:
Flour Kneading
Package:
Wooden Case
220r/m Electric Spiral Dough Mixer Flour Blending Machine

Commercial Kitchen Suppliers Flour Blending Machine Good Food Mixers

 

SPIRAL MIXER

Electric Spiral Dough Mixer Commercial Flour Dough Kneader For Bakery

 

COMMON SENSE
1 all electric element base on 50HZ
2 The plug have European standard

 

CLEANING & MAINTENANCE
1

After using each time,clean carefully the bowl,agitators etc. ,and make sure to keep the machine
clean.I Don't clean the machine with water directly,clean it with wet cloth.
2
Lubricate the bowl slideway regularly.
The transmission gearbox is packed with special grease that will be sufficient for sixmonths.To
3
add or replace grease,it is necessary only to remove the upper cover and the bearing cover.

 

 

NOTICES
Before using,check whether power supplier corresponds to that required by the machine,check
1
whether the external earth wire is reliably connected.
2
When assembling an agitator, slip the agitator up on the shaft and turn it until the driving pin in
the shaft reached the slot in the agitator shank in order to avoid the agitator to fall down in running.
3
Before changing speed,must stop the machine first,do not mix dough at medium or high speed.

 

 

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220r/m Electric Spiral Dough Mixer Flour Blending Machine 1

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